PRESTO Browned Butter & Malted Vanilla Bean Cake Recipe | PDF Download

A little cake. A little creativity. A lot of celebration.

This PRESTO recipe download guides you through a gourmet vanilla sheet cake for cutting and decorating with our PRESTO cake cutters.

Ever dream of turning your home kitchen into the neighborhood’s favorite boutique bakery? Start with the ultimate foundation. This isn’t just a vanilla cake—it’s an unctuous, deeply aromatic masterpiece infused with nutty browned butter and a secret touch of bakery malt. Specifically engineered to bake into a perfectly level, two-inch-tall slab, it boasts a plush, velvet-tight crumb designed to hold its shape flawlessly against your favorite PRESTO cake cutters. No tearing, no tragic crumbling—just razor-sharp edges, elite flavor, and beautiful, high-yield slices that are ready to sell and guaranteed to impress.

• One five-page printable recipe PDF
• Ingredient weights in grams
• Browned-butter preparation and reverse-creaming instructions
• Baking, cooling and chilling guidance
• Cake-cutting, decorating and cutter-care tips
• Great cake recipe for Cottage Food Operation Bakes

Yield: one 9 × 13-inch sheet cake, up to 2 inches tall. Finished height, baking time and cut-shape yield vary with your pan, oven and cutter size.

Digital recipe only. No cake, ingredients, cutters or other physical items are included.